I’ve spent the last five years teaching elementary school by day and blogging about food by night, loving both jobs and never wanting to give either of them up.
In the cooking department, I’m a food enthusiast with an appetite for almost anything. I love to cook vegetarian dishes, but we’re not strictly anything when it comes to what we eat. I love desserts, especially straight up salted dark chocolate. I try to cook things that are practical, interesting, and delicious. I adore noodles, curry, lentils, and pasta. Is that the same as noodles? Doesn’t matter. I love it all.
Some of my favorite things in life are chocolate chip cookies, pasta and fried Rice
On a more personal level, I’m constantly trying to learn how to be better at things that really matter, like living intentionally, appreciating people,
Thank you for visiting http://cookingbake.com/
In love and gratitude, always,
Sarah